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A lot of passion, and a lot of care and attention:

every day COMAL prepares its specialities so that you can discover the flavours of Mediterranean gastronomy, bringing home the best olives and hors d’oeuvres. The convenient and practical packaging preserves the intense flavours of nature, adding lots of tasty ideas to your meals.

Only the best.

Reaches your table, because we hand pick our olives.

Fresh products for preserves.

Whether it be olives, artichokes, tomatoes, mushrooms or other ingredients, for our preserves

we only use fresh and carefully

selected products.

COMAL National and Foreign Olive Processing Industry

Welcome to our web site!!

“COMAL” is a company specialised in the production and commercialisation of olives and hors d’oeuvres. Thanks to the commitment of Salvatore Fontana and his sons, from 1972 the company guarantees the freshness and naturalness of its products, all purchased in the areas of production and processed in the company’s own factories. The competence achieved in all these years and the deep knowledge of the raw materials has made "COMAL" a leader in its market.

Sicilian table olive cultivars

In Italy table olives are mainly produced in the following regions: Sicily 50%, Puglia 27%, Campania 5,5%, Calabria 5%, Sardinia 4,5%, Basilicata 1,8%, and others.

A dynamic and well structured company

From our company to your table without losing time, so that the naturalness of our products remains intact.